I'd say that I miss Indian food, but I don't because I really really loveeeee Sri Lankan RICE AND CURRY. The assortment varies from restaurant to restraint, family to family; It's kind of like how each Italian household has its own approach to pasta sauce. First night back and Stu and I headed to a friends house for rice and curry, along with some fresh food from the sea (all collected and killed by Mark and Lucky): ceviche, grilled fish, and oysters on the half shell. Boom. Next night was Easter, so stu and I headed back to our old stomping grounds, Asanka guest house, for some of Ama's delicious Rice and Curry. Good times, good eats.
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